WebDeselect All. 6 tablespoons grapeseed or olive oil, plus more as needed. 3 pounds beef … WebJan 1, 2012 · Add the garlic, tomatoes, red wine, and beef broth. Bring to a boil. Reduce the heat, cover, and simmer for 1 1/2 hours. Once the cooking time is up, add the pepper, thyme, potatoes, carrots, and rutabaga or turnip, if using. Cover the stew and simmer for …
Beef Stew with Fresh Tomatoes - Beef - Recipes
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Beef Cabbage Soup - Vikalinka
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